Protein in 70 Gm of Soya Chunks
Soya chunks have become a staple in Indian households, not just for their affordability but also for their incredible protein content.
If you are looking for a high-protein vegetarian option, 70 gm soya chunks protein can provide an impressive dose of nutrition.
Whether you are a fitness enthusiast, a vegetarian, or someone looking to boost protein intake, this article will cover everything you need to know about soya chunks and their benefits.
Protein Content in 70 Gm Soya Chunks
One of the biggest reasons soya chunks are gaining popularity is their exceptional protein content.
70 gm soya chunks provide around 36-38 gm of protein, making them an excellent vegetarian protein source for muscle growth, weight loss, and overall health.
Why Does This Matter?
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Supports Muscle Growth: The high protein content helps in muscle repair and growth, which is essential for gym-goers and athletes.
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Aids in Weight Loss: Protein-rich foods keep you fuller for longer, reducing overall calorie intake and helping in weight management.
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Great for Vegetarians: Since plant-based diets often lack protein, soya chunks fill this gap, offering one of the highest vegetarian protein sources available.
Nutritional Breakdown of 70 Gm Soya Chunks
Apart from its high protein content, soya chunks are also loaded with essential nutrients. Here’s a nutritional breakdown for 70 grams of soya chunks:
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Calories: ~250 kcal
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Protein: ~36-38 gm
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Carbohydrates: ~20-22 gm
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Fiber: ~5-6 gm
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Fats: ~1-2 gm
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Iron, Calcium & Other Micronutrients: Rich in iron and calcium, which are crucial for bone health and overall well-being.
Health Benefits of Consuming 70 Gm Soya Chunks Daily
Including soya chunks in your diet can have multiple health benefits, especially if consumed in moderation. Here are some of the key benefits:
🌟 Promotes Lean Muscle Mass
For those aiming to build lean muscle, consuming soya chunks regularly can be beneficial due to its high amino acid profile, which helps in muscle recovery.
🌟 Aids in Weight Loss
Since protein takes longer to digest, it helps in curbing hunger pangs. Soya chunks reduce overall food cravings, making them an excellent choice for those on a weight-loss journey.
🌟 Supports Heart Health
Soya chunks are low in cholesterol and saturated fat, which means they are heart-friendly. Regular consumption can help in reducing the risk of heart disease.
🌟 Balances Hormones
Soya chunks contain phytoestrogens, which can help regulate hormones in women, especially during menopause.
🌟 Improves Bone Health
Rich in calcium and magnesium, soya chunks support bone strength and prevent osteoporosis, which is common as we age.
How to Include 70 Gm Soya Chunks in Your Daily Diet?
Now that you know the benefits, let’s talk about how to incorporate soya chunks into your meals. Here are some delicious and simple ways to add them to your diet:
✔️ Soya Chunk Curry
A popular North Indian dish, soya chunk curry is made by cooking soya chunks in a flavorful tomato-based gravy with spices. Pair it with roti or rice for a fulfilling meal.
✔️ Soya Chunk Pulao
A nutritious and easy-to-make dish, soya chunk pulao is a protein-packed one-pot meal perfect for lunch or dinner.
✔️ Soya Chunk Cutlets
Mix boiled soya chunks with potatoes, spices, and gram flour to make delicious cutlets that can be grilled or air-fried for a healthier snack.
✔️ Soya Chunk Salad
For a healthy and quick option, mix boiled soya chunks with cucumbers, tomatoes, and lemon juice to make a refreshing salad.
Common Myths About Soya Chunks Debunked
Despite their benefits, there are many myths surrounding soya chunks. Let’s clear them up:
"Soya Chunks Cause Hormonal Imbalance in Men"
This is not true. While soya contains phytoestrogens, studies show that consuming soya in moderation does not negatively impact testosterone levels.
"Soya Chunks Are Not Good for Digestion"
Some people experience bloating after consuming soya chunks, but this is mainly due to not soaking or boiling them properly. Cooking them well helps in better digestion.
"Soya Chunks Are Not Safe for Daily Consumption"
Soya chunks are safe to eat daily, provided they are consumed in moderation (about 50-70 gm per day).
Where to Buy the Best Quality Soya Chunks in India?
If you’re wondering where to buy high-quality soya chunks in India, here are some great options:
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Online Platforms: Amazon, Flipkart, BigBasket, and Grofers offer a wide range of soya chunks from top brands.
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Local Grocery Stores: Almost every Indian grocery store sells affordable and fresh soya chunks.
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Organic Stores: If you prefer chemical-free options, opt for organic soya chunks from specialty health stores.
Conclusion
Soya chunks are an affordable, protein-rich, and versatile food that fits perfectly into the Indian diet.
If you’re aiming for a high-protein diet, consuming 70 gm soya chunks of protein daily can help you achieve your fitness and health goals without breaking the bank.
Whether you want to build muscle, lose weight, or just eat healthier, soya chunks are a fantastic addition to your meals.
So, what are you waiting for? Start including soya chunks in your diet today and enjoy their amazing health benefits!